om-pha-ki-non (Omphacium) was called by Hippocrates the olive oil which was produced from unripe olives and and belongs to the category of delicate olive oils. The limited-edition collection is excellent Omphacium virgin olive oil from an ancient variety of olive fruits in Ancient Olympia, revives Hippocrates’ ancient methods of production of olive oil used in medicine, with early harvest and immediate oiling at room temperature. Stored and bottled in a protective atmosphere. Each bottle in this strictly limited series is numbered. Extremely rich in phenols, antioxidants and anti-inflammatory substances, this award-winning olive oil, with excellent oiling process, proves beneficial to the body and at the same time uniquely delicious. Moreover it fulfills the health-related properties (Health Claim) Regulation (EU) No. 432/2012 Information on olive oil! Von Papadopoulos.